E-ClubJoin the E-Club and enjoy a FREE appetizer on your first visit.

Bar Food

Aged white cheddar pimento cheese, smoked applewood bacon, Ritz crackers crust

Sliced filet, spring mix, baby kale, aged white cheddar, pickled green tomatoes, crispy onion strings, green peppercorn buttermilk dressing

Grounded in-house beef, panko-crusted green tomato, aged white cheddar pimento cheese, sriracha aioli, crispy fries

Chef's daily preparation

Sliced tenderloin, green peppercorn au poivre & truffle fries

3 ea. Garlic cream cheese, basil pesto, bourbon tomato jam & crispy fries

3 ea. In-house ground beef blend, bacon and jam, garlic aioli, fries

Happy Hour in The Oak Bar

Monday-Friday 4pm to 6:30pm

4 ea. Smoked salmon & hackleback caviar: candied bacon & Fresno

2 ea. Garlic cream cheese, basil pesto, bourbon tomato jam

Crispy fried shrimp, sweet and spicy sauce

Chef's daily preparation

3 ea. In-house ground beef blend, bacon, and jam,
garlic aioli

4 ea. Aged white cheddar pimento cheese, smoked Applewood bacon, Ritz crackers crust

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Contains Gluten