Chophouse Thirteen in the News

Press Highlights: Award-Winning Steakhouse Experiences

Chophouse Thirteen, Northeast Florida's premier independently owned chophouse, delivers an unparalleled dining experience that blends classic culinary craftsmanship with vibrant, modern flair. A recipient of OpenTable's "Diners' Choice Award," this beloved Jacksonville restaurant prides itself on serving 100% certified Angus and prime beef, fresh seafood, scratch-made sides, and an expertly curated wine and cocktail selection—all set within an inviting ambiance that keeps guests coming back.

Learn more about our roots and philosophy

Exceptional, Locally-Focused Cuisine You'll Savor

From perfectly grilled prime steaks to freshly sourced seafood and in-house crafted sides, our menu is built around quality and care. Whether you're craving the bold flavors of our shrimp and grits with smoked Gouda grits or the delicate zing of bourbon salmon with orange beurre blanc, each dish reflects our dedication to flavor-depth and culinary craftsmanship.

Jacksonville's Premier Independently-Owned Chophouse

At Chophouse Thirteen, we're proud to be Northeast Florida's premier independently-owned steakhouse—an OpenTable Diners' Choice winner known for delivering exceptional steaks, fresh seafood, and standout service in a warm, neighborhood atmosphere. Our commitment to using 100% Certified Angus and prime beef, paired with thoughtfully in-house prepared sides, ensures a culinary experience that's both refined and authentic.