Michter's Bourbon Dinner Event

Join us on Tuesday, March 26 at 6pm for a bourbon dinner featuring Michter's drinks paired with delicious dishes. Enjoy the menu for $150 per person, plus tax and gratuity. The event will be held in the Cypress Room. Spots are filling up fast! You don’t want to miss out on this unforgettable evening.

Reserve your seat today - call us at 904-262-0006 and ask to speak to a manager. All reservations require a credit card on file to hold your seats. Reservations have 48 hours prior to the event to cancel. Cancellations less than 48 hours prior or no shows will be charged a $50 fee per seat.

Five-Course Dinner Menu

Tuesday, March 26th, 2024
$150 per person, plus tax and gratuity

AMUSE BOUCHE
Cold Smoked Oyster
Mezcal Cured Gravad Lax with Citrus & Coriander
Paired with Siete Misterios Mezcal Cocktail

FIRST COURSE
Butter Poached Scallop
Toasted Rye Cake, Roasted Corn & Shallot Confit, Bourbon Beurre Blanc
Paired with Michter’s Straight Rye

SECOND COURSE
Smoked Duck Breast
Whiskey Poached Pears, Watercress, Fig Jam, Candied Pecans, and Sherry Dressing
Paired with Shenk’s Homestead Sour Mash by Michter’s

THIRD COURSE
Cervena Venison Chop
Blueberry & Horseradish Compote, Wilted Spinach, Parsnip Puree
Paired with Michter’s 10 Year Single Barrel Bourbon

DESSERT
Dark Chocolate & Pistachio Tart
Blackberry Glaze, Vanilla Tuile Cookie
Paired with Michter’s Toasted Barrel finish Rye

The menu is subject to change.